Report Ocean published a recovery-based report for ‘Global Food and Beverages Disinfection Market’ that provides crucial details on company opportunities, growth plans, trends, innovations, the competitive landscape in 2022, and the geographic outlook. Based on relevant market and regional segmentation, a thorough assessment of this worldwide market includes the historical analysis of this market (from 2023 to 2032) and develops reliable and approximative timeline estimations up to 2032.
Global Food and Beverages Disinfection Market was valued at USD 1.84 Billion in 2019 and is expected to grow with a CAGR of 4.4% over the forecast period 2020-2027.
Food and beverages disinfection is a process by which harmful bacteria are killed so that their count is reduced to the level which is neither decrease the level of freshness nor injuries to health. The selection criteria of sanitizer and disinfector is based on the type of food, hardness of water and cost. Disinfection process helps to avoid bacterial growth in products such as cake, bun and sweets. Stronger penetration of UV disinfection equipment, growing incidence of food borne disease and Alternative solution to chemical disinfectants are key drivers of Food and beverages disinfection market.
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A UV disinfection device transmits electromagnetic radiation from a mercury arm lamp to a genetic portion of the organism. For Instance, as per WHO, 1 in 10 individuals suffer from foodborne diseases/contaminated food intake annually with a decency of around 4,20,000 worldwide. Despite that, Stringent regulatory guidance and restricted use among retail/foodservice establishments for chemical disinfection & sanitation standards are hindering the market growth over the forecast period 2020-2027.
The regional analysis of the Food and Beverages Disinfection Market is considered for the key regions such as Asia Pacific, North America, Europe, Latin America, and Rest of the World. In which, LAMEA and APAC dominant the market due to increasing expenditure on packaging food and increasing disposal income of the region. However, Europe region is expected to be the fastest growing region over the forecasting period. The growth of the region is credited to major End users of UV radiation systems.
Key Players in Global Food and Beverages Disinfection Market
Evonik Industries
Neogen Corporation
Solvay S.A.
tepan Company
Fink Tec GmbH
Entaco Limited
CCL Pentasol
Xylem Inc.
Evoqua Water Technologies
Advanced UV
The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study. Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players.
The detailed segments and sub-segment of the market are explained below:
By Type:
Chemical
Technology
Iodophors and aldehydes
Dry fogging and steam-ultrasound.
By Application:
Food surface
Food packaging
Food processing equipment
By End Use:
Food industry
Beverage industry
By Region:
North America
U.S.
Canada
Europe
UK
Germany
France
Spain
Italy
Asia Pacific
China
India
Japan
Australia
Latin America
Brazil
Mexico
Rest of LA
Rest of the World
Table of Content
Market Overview
Market Definition and Scope
Market Dynamics
Market Industry Analysis
Market, Regional Analysis
Analysis of Leading Companies
Competitive Intelligence
Research Process
Market Analysis and Forecast, By Product Types
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