Functional Proteins Market Size 2023 Industry Overview, Key Players Analysis and Competitive Landscape 2030

Functional Proteins Market report contains detailed information on factors influencing demand, growth, opportunities, challenges, and restraints. It provides detailed information about the structure and prospects for global and regional industries. In addition, the report includes data on research & development, new product launches, product responses from the global and local markets by leading players. The structured analysis offers a graphical representation and a diagrammatic breakdown of the Functional Proteins Market by region.

Global Functional Proteins Market is valued at approximately USD 4.86 billion in 2021 and is anticipated to grow with a healthy growth rate of more than 5.6% over the forecast period 2022-2028. 

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Functional proteins are the complex mixture of biologically active proteins that are ingested to increase the body’s resistance against invaders, as they have extended nutrition value thus restores the body’s immunity. Increase in the number of prevalent cases of chronic diseases, increase in population adapting functional and ready-to-use foods and increase in demand for functional proteins by fitness enthusiasts, has driven the adoption of Functional Proteins across the projected period. For Instance: Arla Food Ingredients, in 2019 introduced a 100% Whey Protein isolate ingredient designed for ready-to-drink protein beverages targeting fitness enthusiasts. Also, emergence of plant-based protein in the market is most likely to boost the overall growth of the Functional Proteins Market. However, high cost of functional food can obstruct the market’s expansion over the projection period of 2022-2028.

The key regions considered for the global  Functional Proteins Market  study include Asia Pacific, North America, Europe, Latin America and Rest of the World. North America is the leading region across the world. High prevalence of chronic diseases and lack of balanced dietary intake are driving the market growth in North America. Whereas, Asia Pacific is also anticipated to exhibit the highest growth rate over the forecast period 2022-2028. The market is expected to grow during the projected period, due to the rise in population adapting Functional Food.

Major market players included in this report are:

  • Kerry Inc.
  • Glanbia plc
  • Fonterra Co-operative Group
  • AMCO Proteins
  • Milk Specialties
  • Ingredia SA
  • FrieslandCampina
  • Archer Daniels Midland Company
  • MGP Ingredients Inc.
  • DuPont de Nemours, Inc

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The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study. Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players.

The detailed segments and sub-segment of the market are explained below:

By Source:

Plants

Animals

By Type:

Hydrolysates

Whey-based

Casein & Caseinate

Soy-based

By Structure:

Primary

Secondary

Tertiary

Quaternary

By Form:

Liquid

Powder

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By Application:

Functional Food & Beverages

Dietary Supplements

Animal Nutrition

By Region:

North America

U.S.

Canada

Europe

UK

Germany

France

Spain

Italy

ROE

Asia Pacific

China

India

Japan

Australia

South Korea

RoAPAC

Latin America

Brazil

Mexico

Rest of the World

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Scope of the Report:

The scope of this report encompasses a comprehensive analysis of the market growth expected to occur from 2023 to 2030. Through meticulous research, we have organized data pertaining to the evolving market structures that exert influence on industries, markets, technologies, and capabilities. Our report presents a thorough examination of relevant statistics, opportunities, challenges, drivers, restraints, limits, market size, share, and trends. By delivering valuable insights, we aim to provide a comprehensive understanding of the market landscape.

Our Functional Proteins Market Report is divided into several chapters to provide readers with a comprehensive understanding of the market.

Chapter 1 includes the scope of the report, research methodology, and other relevant information regarding the report’s contents.

Chapter 2 provides an executive summary, including the global Functional Proteins market size, sales and revenue, and compound annual growth rate (CAGR). It also includes the Functional Proteins market size by region, type, and application, historical data from 2018 to 2023, and a forecast until 2030.

Chapter 3 focuses on Functional Proteins market sales, revenue, average price, global market share, and industry ranking by company from 2018 to 2023.

Chapter 4 presents global Functional Proteins Market sales and revenue by region and country. It provides country-specific data and market value analysis for regions including the U.S., Canada, Europe, China, Japan, South Korea, Southeast Asia, India, Latin America, and the Middle East and Africa.

Chapters 5 through 8 delve deeper into the market, focusing on sales segments by country and type for each region including the Americas, APAC, Europe, and the Middle East and Africa.

Chapter 9 analyzes current market trends, market forecasts, opportunities, and economic trends that may affect the future of the marketplace.

Chapter 10 examines the manufacturing cost structure analysis of the market.

Chapter 11 explores sales channels, distributors, and customers.

Chapter 12 presents a world forecast review for geographic regions.

Chapter 13 analyzes key players in the market.

Chapter 14 provides research findings and a conclusion.

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